The International School of University of Science and Culture (ISUSC) recently held its International Food Day on 30th April 2025, organized by the International Student Union. The event brought together students from across the globe to share homemade dishes, wear traditional outfits, and enjoy cultural music and performances.
From spicy curries to sweet desserts, every dish told a story of home and heritage. The celebration highlighted ISUSC’s vibrant international community, fostering unity, friendship, and a deeper appreciation of cultural diversity.
Organizers thanked all participants for making the day a remarkable success.
Source: ISUSC
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